Saturday, December 25, 2010

Bacon & Tomato Phyllo Cups

Bacon and Tomato Phyllo Cups

8 slices bacon, cooked & crumbled
1 tomato, chopped
1/8 tsp onion powder
1/4 tsp garlic powder
4 ounces shredded Swiss cheese
1/2 cup mayonnaise
2 teaspoons dried basil
2 packages Phyllo cups

Instructions: Preheat oven to 350 degrees F.

Combine bacon in a medium mixing bowl with tomato, onion powder, garlic powder, Swiss cheese, mayonnaise and basil.

Place phyllo cups on baking sheet. Fill each cup with bacon mixture.

Bake for 8 to 10 minutes, until filling is hot.




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